Monday, October 3, 2011

Autumn Menu

Despite the recent blast of Summer weather, we are moving into Autumn! To keep up with the seasons, we have launched a new menu with a definite Autumnal feel to it. Come in and join us to enjoy some of our new flavours.....


  • Pan-fried Chicken Livers with Wild Mushrooms, Spinach and a Garlic Cream Sauce
  • Runcton Ham Hock and Trotter Terrine with William Pair and Red Onion Marmalade Salad
  • Selsey Crab and Tiger Prawn risotto with Roast Peppers, Selsey Tomatoes and Basil

  • Locally Shot rabbit and Wild Mushroom Suet Pie with Greens and Jerusalem Artichoke Crisps
  • Fish Stew with Roast Tomato, Clams, King Prawn, Scallop, White Fish and New Potatoes
  • Grilled Lamb Cutlets with Slow Roast Lamb Shoulder Hot Pot, Greens and Cauliflower Gratin...

..........Tempted? Book your table now! Or join us on Locals Night to sample some tasty delights, 2 courses for £10, 3 course for £13!

See you soon!!


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